Food Pantries

2514 W POINT AVE, ATL 30337

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Pre-registration not required for drive up service.

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Feeding GA Families operates our Monday Drive-Up Food Pantry, a seamless and efficient service designed to provide immediate food assistance to those in need without the hassle of pre-registration. Participants simply need to drive up, and our dedicated team will place the items directly into the back seat or trunk, ensuring a contact-free and convenient experience.

We strongly encourage families to consider carpooling together—not only does this approach help in reducing environmental impact through lower emissions, but it also significantly diminishes traffic congestion around the service area. By allowing a maximum of four families per vehicle, our program promotes a more sustainable and community-oriented approach to food distribution.

Additionally, we are committed to accommodating any food restrictions to the best of our ability, ensuring that the food assistance provided is both appropriate and beneficial to the diverse needs of our community.

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Mondays

2:30pm - 5:30pm  

(NO PARKING ANYWHERE ON W POINT AVE BEFORE 2:00PM)

2514 W POINT AVE, ATL 30337

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Pre-registration recommended for drive up service to accommodate for food allergies/restrictions.

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Vegantry at Feeding GA Families offers a weekly food distribution tailored specifically for vegan, plant-based, and households with allergy or dietary restrictions—a rare find that's open to the public. Each option is carefully curated to meet diverse dietary needs: the vegan/plant-based selection comprises strictly vegan items, ensuring no non-vegan products.

For individuals with allergies, the program offers personalized accommodations based on specific allergies and intolerances.

Additionally, the dietary-restricted option caters to a range of needs including, but not limited to, bariatric, diabetic, low fodmap, and diets requiring specific protein levels, or those free from lactose, gluten, or soy.

Unique for its comprehensive scope, Vegantry is the only food pantry that facilitates such inclusive options, demonstrating a deep commitment to supporting healthy, accessible food choices for all community members.

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Mondays

2:30pm - 5:30pm  

(NO PARKING ANYWHERE ON W POINT AVE BEFORE 2:00PM)

2514 W POINT AVE, ATL 30337

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Shop under the garage ONCE per week. No registration.

Each household, please take up to 2 items maximum per container/basket/shelf.

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Feeding GA Families' "Grab N Go Market" offers a unique and dignified approach to food assistance through a weekly farmers market-style food pantry that empowers clients with the choice to select the items they wish to take home.

This innovative program aims to cater to a variety of needs by providing access to fresh produce including fruits and vegetables, an assortment of meats, an extensive range of non-perishable food items, and essential canned goods.

Beyond nourishment, the market thoughtfully includes a clothes closet, a pet pantry for animal companions, a baby pantry equipped with necessities for little ones, and a selection of household items, ensuring that all aspects of a family's wellbeing are considered.

The "Grab N Go Market" stands out as a comprehensive resource for communities, embracing a holistic approach to support that goes beyond just food.

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Saturdays,

11:00am - 1:00pm

Closed: Mondays and Fridays

Sundays / Tuesdays / Wednesdays / Thursdays

24 Hours - while supplies last

(DO NOT BLOCK THE DRIVEWAY. PARK ACROSS THE STREET UNDER THE TREES)

207 PAPERMILL RD, GORDON 31031

The KLONNIE LEWIS FOOD PANTRY division provides an all-inclusive monthly food pantry to those in need who live in the middle GA area. Food boxes are pre-packed for easy pick up. Priority goes to Gordon, Georgia residents and Wilkinson County residents.

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Every 3rd Wednesdays

3:00pm - while supplies last

(NO PARKING BEFORE 2:30PM)

2514 W POINT AVE, ATL 30337

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Our "Hot Meals" program is a pivotal component of our mission to combat hunger and deliver comfort to those in need across our community. This program is designed to cater to a wide array of nutritional needs through a variety of ready-to-eat options.

From our preparation of precooked and/or warmed individual meals to our convenient bagged sandwiches or wraps for on-the-go consumption, and even including frozen meals suitable for singles or families, our offerings are comprehensive. Each meal comes with the addition of water or another beverage and snacks, ensuring a balanced and satisfying dietary experience for all recipients.

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A cornerstone of our success in this initiative is our partnership with local caterers and food rescue organizations, which enables us to broaden the assortment and elevate the quality of prepared meals we offer to the community. These collaborations not only enhance our operational capacity but also contribute significantly to the diversity of our meal solutions, meeting the varied and dynamic needs of those we serve.

Through the "Hot Meals" program, Feeding GA Families is not merely addressing immediate hunger; we are fostering community spirit and providing a sense of care that extends beyond the dinner table. This conscious effort to nourish both body and soul underscores our commitment to making a tangible difference in people’s lives, leveraging the power of collective action and compassion.

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Saturdays

11:00am - 1:00pm

Closed: Mondays / Tuesdays / Wednesdays / Thursdays / Fridays

Sundays

12:00pm - 1:00pm

(BAGGED OR HOT MEALS PROVIDED BASED ON INVENTORY.)

OPERATION E.F.F.O.R.T - EMERGENCY FOOD FOR OUR communities, RETIREES, and TEENS.​

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Nationwide. Registration Required.​

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FGF expands its reach beyond traditional in-person food banks by offering a direct-to-home service that ensures individuals and families who are unable to visit food distribution centers due to physical constraints, lack of transportation, or other barriers can still receive the assistance they need. This service not only broadens our geographic reach but also enhances the accessibility of our programs on a national scale, making it a critical facet of our approach to eliminating food insecurity.

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Many of the families we aim to serve are dealing with circumstances that compound their struggles with food insecurity. This includes:
* Underserved Seniors: People age 60 or older and on fixed disability income are vulnerable to long term food and resource insecurity.
* Health Conditions: Households with members who suffer from chronic illnesses or conditions that necessitate special diets not easily accessible through standard food assistance programs.

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Select Sundays

(AVAILABILITY BASED ON FUNDING.)

MOW4K-GA: HOUSEHOLDS WITH CHILDREN UNDER 18 ONLY​

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State of Georgia residents only. Registration Required.​

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Meals on Wheels 4 Kids GA is an initiative designed to ensure that children and teenagers in Georgia, along with their families, have consistent access to nutritious meals, especially outside of school hours.

Recognizing the critical role of nutrition in the developmental years, our program specifically targets the nutritional needs and food security of young individuals. Through the strategic allocation of resources towards the creation of child-friendly, nutritious meal packages, and the establishment of a dedicated delivery system, we aim to bridge the gap in meal accessibility that many families face due to economic hardships, mobility issues, or lack of nearby resources. In addition to direct grocery delivery, a portion of our support goes towards organizing educational workshops on healthy eating and involving youth in volunteer
activities, thus promoting nutritional literacy and community engagement among the younger population.

This comprehensive approach not only addresses immediate food needs but also fosters a foundation for lifelong healthy eating habits. With the support from donors and community partners, Meals on Wheels 4 Kids GA aims to ensure no child in our communities goes to bed hungry.

Select Sundays

(AVAILABITY BASED ON FUNDING.)